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Japanese Petty Knives (Utility)
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Japanese Petty Knives (Utility)

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Damascus Japanese Knives

Petty - Utility Knife Small knives for all occasions

Smaller knives can come in handy for peeling, cutting fruits and trimming curly vegetables. Can also be used for trimming sinew off meat and even small boning tasks like quail.

Kagekiyo Japanese Petty Knives (Utility)

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Kagekiyo Damascus 150 Petty

Kagekiyo Damascus 150 Petty

150mm Japanese utility knife, intricate damascus finish

In stock

AUD 295.95

Kagekiyo Shiro 210 Wapetty

Kagekiyo Shiro 210 Wapetty

Pure carbon steel 210 japanese petty slicer, hammer forged and sharpened by master craftsmen in Sakai

In stock

AUD 399.95

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Japanese Knives
Sharpening
Barbeques
- Japanese Barbeques
- EDUCATION
  - How to light binchotan
Cookware
- Japanese Cookware
- EDUCATION
  - How to season cast iron cookware
Tableware
Classes & Events
- Classes and Events
  - Sydney Classes
  - Melbourne Classes
Gifts
- Gift Ideas
Food & Sake
- Japanese Ingredients
  - Dashi
  - Miso
  - Kombu
  - Katsuobushi
  - Yuzu
  - Sushi
  - Soy Sauce - Shoyu
  - Mirin
  - Sake
  - Japanese Sauces
  - Seasonings
  - Rice Vinegar
  - Yuzu Ponzu
  - Roasted Nori Sheets
  - Japanese Rice
  - Prawn Crackers
  - Moshio
  - Togarashi
  - Ichimi Togarashi
  - Shichimi Togarashi
  - Yuzu Juice
  - Panko
- Organic
  - All Organic Ingredients
- Japanese Sake
  - Sakeshop by Chef's Armoury
- EDUCATION
  - Japanese Recipes
- Noodles
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