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Japanese Knives
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Gyuto Japanese Knives
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Blade Length

180mm
210mm

Price AUD

300 - 499
500+

Steel Type

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Kanetsune Namishibuki
Damascus Japanese Knives

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Damascus Kanetsune Namishibuki

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Kanetsune Namishibuki 135mm Petty

Kanetsune Namishibuki 135mm Petty

101 layer black nickel damascus petty knife

In stock

AUD 459.80

Kanetsune Namishibuki 180mm Santoku

Kanetsune Namishibuki 180mm Santoku

101 layer black nickel damascus santoku

In stock

AUD 635.80

Kanetsune Namishibuki 210mm Gyuto

Kanetsune Namishibuki 210mm Gyuto

101 layer black nickel damascus chef knife

In stock

AUD 658.80

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All rights reserved. WARNING - Under the Liquor Control Reform Act 1998 it is an offence to supply alcohol to a person under the age of 18 years (Penalty Exceeds $17000). It is an offence for a person under the age of 18 years to purchase or receive liquor (Penalty exceeds $700). This web site is operated by Chef’s Armoury. ABN 62 001 477 014. Liquor Licence 36129161.

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Japanese Knives
Sharpening
Barbeques
- Japanese Barbeques
- EDUCATION
  - How to light binchotan
Cookware
- Japanese Cookware
- EDUCATION
  - How to season cast iron cookware
Tableware
Classes & Events
- Classes and Events
  - Sydney Classes
  - Melbourne Classes
Gifts
- Gift Ideas
Food & Sake
- Japanese Ingredients
  - Dashi
  - Miso
  - Kombu
  - Katsuobushi
  - Yuzu
  - Sushi
  - Soy Sauce - Shoyu
  - Mirin
  - Sake
  - Japanese Sauces
  - Seasonings
  - Rice Vinegar
  - Yuzu Ponzu
  - Roasted Nori Sheets
  - Japanese Rice
  - Prawn Crackers
  - Moshio
  - Togarashi
  - Ichimi Togarashi
  - Shichimi Togarashi
  - Yuzu Juice
  - Panko
- Organic
  - All Organic Ingredients
- Japanese Sake
  - Sakeshop by Chef's Armoury
- EDUCATION
  - Japanese Recipes
- Noodles
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