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Sujihiki (Japanese Slicer Knives)
okimoto-mori

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Knife Type

Sujihiki (Japanese Slicer Knives)
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Blade Length

240mm
270mm

Price AUD

150 - 299

Steel Type

Stainless

Knife Brand

Okimoto

Knife Series

Okimoto Mori

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Sujihiki - Slicer Meat slicing blade

Sujihiki can be used for portioning and trimming raw meat, slicing roasts, making thin cuts of cured or raw fish as well as general prep that needs a long slicing action.

Okimoto Mori Sujihiki (Japanese Slicer Knives)

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Okimoto Mori 240mm Suji Kaku

Okimoto Mori 240mm Suji Kaku

Thin stainless 240mm chef slicer by Okimoto

In stock

AUD 168.95

Okimoto Mori 270mm Suji Kaku

Okimoto Mori 270mm Suji Kaku

Thin stainless 270mm slicer by Okimoto

In stock

AUD 199.95

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Orders are despatched Tuesday to Friday

Melbourne Richmond Store

10:30 - 5:30 Open on Mon23rd/ Tue24th/ Fri27th/ Sat 28th

422 Church St. Richmond

VIC 3121 Australia

+61 3 9429 1139

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Sydney Stanmore Store

10:00 - 4:30 Open on Mon23rd/ Tue24th/ Fri27th/ Sat 28th

105-107 Percival Rd Stanmore

NSW 2048 Australia

+61 2 7226 5881

See Map

Sydney Artarmon Store

10:00 - 4:30 Open on Mon23rd/ Tue24th/ Fri27th/ Sat 28th

13 Elizabeth St Artarmon

NSW 2064 Australia

+61 2 8201 3996

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All rights reserved. WARNING - Under the Liquor Control Reform Act 1998 it is an offence to supply alcohol to a person under the age of 18 years (Penalty Exceeds $17000). It is an offence for a person under the age of 18 years to purchase or receive liquor (Penalty exceeds $700). This web site is operated by Chef’s Armoury. ABN 62 001 477 014. Liquor Licence 36129161.

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Japanese Knives
Sharpening
Barbeques
- Japanese Barbeques
- EDUCATION
  - How to light binchotan
Cookware
- Japanese Cookware
- EDUCATION
  - How to season cast iron cookware
Tableware
Classes & Events
- Classes and Events
  - Sydney Classes
  - Melbourne Classes
Gifts
- Gift Ideas
Food & Sake
- Japanese Ingredients
  - Dashi
  - Miso
  - Kombu
  - Katsuobushi
  - Yuzu
  - Sushi
  - Soy Sauce - Shoyu
  - Mirin
  - Sake
  - Japanese Sauces
  - Seasonings
  - Rice Vinegar
  - Yuzu Ponzu
  - Roasted Nori Sheets
  - Japanese Rice
  - Prawn Crackers
  - Moshio
  - Togarashi
  - Ichimi Togarashi
  - Shichimi Togarashi
  - Yuzu Juice
  - Panko
- Organic
  - All Organic Ingredients
- Japanese Sake
  - Sakeshop by Chef's Armoury
- EDUCATION
  - Japanese Recipes
- Noodles
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