Oigen 24cm Solitto Skillet - Naked Finish
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24cm Solitto Skillet- Naked Finish
For those who judge quality by weight this must be the best pan in the world. While the extra heft will prevent tossing and flipping it retains an even heat to create proteins that are crisp on the outside and juicy inside.
Try placing your thumb on the dimple on the handle’s base. You will be able to carry and wash the heavy iron pan with ease.
Outer Dimensions: 26cm x 5cm not including handle
Naked Finish - coated with .... nothing
Oigen has developed a patented technique of finishing their premium range of cast iron cookware. After manufacture the cast iron is heated to an extreme temperature causing the surface of the iron to change composition. This 'Naked Finish' is pure and natural and not only helps resist rust but enhances the non-stick properties of the pan after correct seasoning.
Regular non-stick teflon pans are coated using chemicals like polytetraflouroethylene. They work well for a time but the non-stick surface ends up scratched and useless. Naked Finish cookware is coated with - well nothing, they are completely naked. Simply season your pan and you're good to go.
In this product the premium Naked Finish is only available in overseas markets. The more traditional cashew finish is sold domestically. It takes many extra steps to create the naked finish but in terms of performance and overall quality it is well worth it.
Oigen - Traditional Cast Iron Cookware
- Certified origin - 100% Nambu Tekki
- Each piece individually crafted by hand
- If seasoned properly it will have an effective non-stick surface
- Made from over 70% recycled materials and 100% recyclable
- No coating - faster transfer of heat and healthier
- Made in Japan
